Collaborative Design Studio, Spring 2023
brand strategy / visual identity / environmental Branding
Collaborative Studio: Sustainable Retail
The goal of this semester-long project was to create an innovative sustainable dining experience that builds upon the slow food movement with the goal of the experience to nourish the mind and body through food and education to create both environmental and social change. The project aims to explore how the purpose, programmatic development, and designed experience of a dining experience can bridge the gap between urban community who values the slow food movement with communities that struggles with food insecurity, proper nutrition and the epidemic of food deserts. This was by far the most rewarding project I've worked on. I am proud to have been a part of such an amazing team of women who share the same passion for sustainability and designing for good.